A COCKTAIL DESIGNED TO CONQUER, IDEAL FOR PARTIES! ITS STRENGTH LIES IN THE BALANCE BETWEEN THE INGREDIENTS, ESPECIALLY IN THE CHOICE OF CHAMPAGNE, WHICH MUST BE ABLE TO SUSTAIN WITHOUT OVERPOWERING AND WITHOUT GETTING LOST: A PURE SYMPHONY WHEN IT FINDS ITS BALANCE. INEBRATING!
Gin / Lemon / Sugar / Champagne
12% vol
€ 15
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A DRINK WITH SWEET, CITRIC AND BITTER NOTES. GREAT FOR A REFRESHING APERITIF WITH A LOW ALCOHOL CONTENT.
Campari / Strawberries / Pine Needles / Pink Grapefruit / Grapefruit Essence
9% vol
€ 12
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#DODO
THE NAME "BOUNTY KILLER" IS A REAL STROKE OF GENIUS! THE INSPIRATION FROM THE FAMOUS REGGAE SINGER ADDS A TOUCH OF AUTHENTICITY, WHILE THE PLAY ON WORDS WITH THE SNACK IS JUST PLAIN FUN. AND THEN, THE DESCRIPTION OF THE DRINK IS ENTICING: SMOOTH, FRESH AND INTENSELY AROMATIC, IT JUST SOUNDS LIKE A UNIQUE TASTE EXPERIENCE. THE FLAVOR COMBINATION MUST BE REALLY SPECIAL IF IT MANAGED TO LEAVE A LASTING IMPRESSION AND MAKE PEOPLE WANT TO REPEAT IT. KUDOS TO THOSE WHO CREATED IT!
Planteray Cut & Dry Rum / Almond / Lime / Acids / Sugar
11% vol
€ 12
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#bountykiller
Allergens:
A MARTINI-STYLE DRINK BUT WITH TART AND SMOOTH NOTES GIVEN BY KIWI , CELERY AND LIME . ALL OF WHICH IS SOFTENED BY KEFIR. THE CELERY AND LIME DRIVE THE DRINK BUT, AS SOON AS YOU FINISH SIPPING YOUR DRINK YOU GET A SILKY NOTE OF KIWI . FRESH AND INTRIGUING
Tanqueray Gin / Dom Benedectine / Kiwi / LIme / Celery / Kefir
11% vol
€ 12
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#50skl
Allergens:
COMPARED TO THE HISTORIC VERSION OF OUR SAKE-BON, THIS NEW DRINK HAS A MORE CITRUSY PROFILE, BUT STILL SPICY AND FRESH. THE FINISH LEAVES A SLIGHT TINGLE ON THE TONGUE, CREATING A MIX OF FLAVORS THAT EXPLODES IN THE MOUTH WITH A FRESH NOTE OF LIVELINESS. PERFECT FOR ENJOYING ANY TIME OF DAY, THIS DRINK IS A REAL TREAT FOR THE PALATE.
Yuzu Sake / Campari / Chinotto / Allspice / Lime / Sugar
13% vol
€ 12
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#SAKE-BON#2
THE LOW ALCOHOL CONTENT MAKES THIS DRINK IDEAL FOR STARTING THE EVENING OR ENDING IT AFTER A NICE PARMESAN DINNER! REFRESHING DRINK , BITING, SPRINGTIME
Don Julio Tequila / Dolin Vermouth / Apple / Lemon / Orange / Peach Yogurt / Cloves / Cinnamon
13% vol
€ 12
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#SCARLETSANGRIA
Allergens:
A HERBACEOUS, BITTERING DRINK WITH NOTES OF EARTH AND SMOKE . IT WILL WIN YOU OVER WITH ITS SWEETNESS AND ACIDITY . A TRUE MERMAID LOST IN THE DESERT!
Montelobos Mezcal / Bitter of the Sirens / Herba Luigia / Acids / Sugar / Laurel
11% vol
€ 12
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#mermaiddesert
THE BEST NEGRONI EVER TASTED! THE PALO SANTO IS BURNED AND VACUUM-COOKED AT LOW TEMPERATURE ALONG WITH VERMOUTH , BITTER AND GIN . THE WHOLE IS COMPLETED WITH A FIG LEAF LIQUEUR . SOFT , AROMATIC AND WITH A UNIQUE COMPLEXITY, DRINK CREATED BY MARIO FARULLA.
Campari / Dolin Vermouth / Tanqueray Gin / Fig liqueur / Palo Santo
19% vol
€ 12
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#NEGRONIFIGLEAF
A DRINKETTO, PERFECTLY BALANCED ,WITH CARAMEL AND FRUITY NOTES THAT,ALTERNATE WITH HINTS OF SPICE AND A PLEASANT ASTRINGENCY GIVEN BY THE BLACK TEA. THE SYRUP OF GRILLED PINEAPPLE WILL SURPRISE YOU , LEAVING A PLEASANT MEMORY OF LICORICE
Spiced Rum / Grilled Pineapple / Black Tea / Acids / Moscovado
18% vol
€ 12
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#TEAPUNCH
THIS DRINK WITH TOUGH AND SMOOTH FLAVORS , WILL GIVE YOU POSITIVE FEELINGS . A STRONG ALCOHOLIC BLEND THAT WILL HELP YOU HAVE GOLDEN DREAMS . THE DRINK IS INVENTED IN 2014 BY EZRA STAR.
Mezcal / Cognac / Maraschino / Red Vermouth / Angostura
32.1% vol
€ 12
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#1910COCKTAIL
AN OLD STYLE DRINK , WITH SMOKY AND TOBACCO NOTES THAT ALTERNATE WITH AN ENVELOPING AND ROUNDED HINT OF ORANGE. THE VERMOUTH LENDS A PLEASANT TANNICITY THAT SUPPORTS THE CLEANLINESS AND ELEGANCE OF TANQUERAY TEN
Tanqueray Ten / Professor's Vermouth / Dry Curacao / Angostura / Lavagulin 16Yo
34% vol
€ 12
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#bootyswing